| N°094 | SKIA Coffee (Anaerobic & Thermal Shock Twin Pack) Blue Tokai Out of stock | Anaerobic Yeast Fermented, Thermal Shock Naturals | Medium | Sweet Lime, Prunes, Almonds | SLN 13 | - | 900-1200 | SKIA Coffee |
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| N°194 | Melkodige Estate - Wine Yeast Fermented Anaerobic Naturals Caarabi | Anaerobic Natural Wine Yeast Fermentation | Light Medium | Grapes, Chocolate, Figs | SLN 5 | - | - | Melkodige Estate |
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| N°162 | Attikan Estate - Cultured Naturals Caarabi | Cultured Naturals Lactobacillus Pichia Fermentation | Light | Strawberry, Red Wine, Black Grapes | SLN 9, Catuai | - | - | Attikan Estate |
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| N°180 | | Dual Fermented, Anaerobic Honey, Cultured Naturals | Medium | Brown Spice, Toasted Almond, Licorice | Arabica | - | - | Karadykan, Ram Estate, Ratnagiri |
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| N°222 | YC Culture Naturals — Ratnagiri Estate Caarabi Out of stock | Yc Culture Naturals | Light | Jasmine, Orange Blossom, Banana | - | - | - | Ratnagiri Estate |
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| N°740 | | Natural | Dark | Dark Chocolate, Tobacco, Spice | Robusta | Kerala | 700 | - |
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| N°744 | | Pulp Sun Dried | Medium Light | Jaggery, Dried Berries | SLN 9 | Karnataka | 1200 | - |
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| N°356 | Gundikhan Natural Lot 15 & 57 Curious Life Coffee Roasters | Natural Processed | Filter | Mild Rum, Apples, Prunes | SLN 13 | Filter | 1280-1372 | Gundikhan Estate |
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| N°242 | Balmaadi Wild Marc's Coffees | Natural | Medium | Dark Chocolate, Forest Ripe Fruits, Sultana Syrup | SLN 795, Bourbon, Caturra | - | 1200-1800 | - |
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| N°226 | Buma Devi Breakfast Blend Marc's Coffees | Natural | Dark | Honey, Caramel, Piercing Spices | SLN 13, Robusta, Cauvery | Wayand | 750-900 | - |
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| N°232 | Salawara Reserve Marc's Coffees | Red Honey, Barrel Aged | Light | Milk Chocolate, Hazelnut, Mild Spices | SLN 13 | - | 1000 | Salawara Estate |
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| N°408 | Biccode Estate 32 Hrs ORO Fermented Naturals Hill Groove Coffee | Fermented Naturals | Light | Juicy, Citrusy, Brown Sugar | SLN 9 | - | 950-1180 | Biccode Estate |
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| N°410 | Biccode Estate 42 Hrs Anaerobic Fermented Washed Hill Groove Coffee | Anaerobic Fermented Washed | Medium | Citrus Fruits, Nuts, Caramel | Cauvery | - | 950-1180 | Biccode Estate |
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| N°412 | Bison Valley Estate - 900+ hrs Alt Multi Fermented Naturals Hill Groove Coffee | Multi Fermented Natural | Medium | Black Cherry, Rum & Raisin | SLN 795, SLN 9 | - | 1219-1372 | Bison Valley Estate |
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| N°420 | Harley Estate Natural Maceration Hill Groove Coffee | Natural Maceration | Medium | Raisins, Fermented Grapes, Sweet Lime | SLN 9 | - | 1040 | Harley Estate |
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| N°428 | Lithanro Partner Farms Honey Sundried Hill Groove Coffee | Honey | Light | Juicy, Floral, Tangy Like Tamarind | SLN 9 | - | 1400 | Lithanro Partner Farms |
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| N°430 | Madhu Agro Estate Black Honey 48 Hrs Fermented Hill Groove Coffee | Black Honey 48 Hrs Fermented | Light | Citrusy, Spicy, Caramel | SLN 13 | - | 1000 | Madhu Agro Estate |
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| N°432 | Madhu Agro Estate Sequentially Fermented Washed Hill Groove Coffee | Sequentially Fermented Washed | Light | Juicy, Zesty, Bright With Hints Of Milk Chocolate | SLN 13 | - | 1000 | Madhu Agro Estate |
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| N°440 | Moganad Estate - 48hrs Double Fermentation PSD Hill Groove Coffee | Double Fermentation Pulp Sun Dried | Light | Jasmine, Tea Like, Peach | SLN 9 | - | 1097-1402 | Moganad Estate |
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| N°434 | Mooleh Maney Estate Excelsa Natural Community Hill Groove Coffee | Natural | Medium | Complex Mixed Fruits, Lychee, Jackfruit | Excelsa | - | 1000 | Mooleh Manay Estate |
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| N°438 | Orchardale Estate - 650+ hrs Alt- Multi Fermented Naturals Hill Groove Coffee | 650 Hrs Alt Multi Fermented Naturals | Light | Blueberry, Oolong Tea, Honey | Sarchimore, SLN 9, SLN 13, S.5b | - | 1432-1524 | Orchardale Estate |
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| N°442 | Ratnagiri Estate Carbonic Yeast Maceration Naturals Hill Groove Coffee | Carbonic Yeast Maceration Naturals | Medium | Stonefruits, Citrus Berries, Hint Of Dark Chocolate | Catuai | - | 1350 | Ratnagiri Estate |
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| N°444 | Ratnagiri Estate Lab Sequential Naturals Hill Groove Coffee | Carbonic Maceration Natural | Light | Fermented Fruits, Dark Chocolate, Fruit Cake | Hemavathi | - | 1371 | Ratnagiri Estate |
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| N°448 | Ratnagiri Estate Thermal Shock Naturals Hill Groove Coffee | Thermal Shock Naturals | Light | Bold & Complex Fruity Flavour Bomb With Cherry, Pomogranate, Cacao | Cavery | - | 1341 | Ratnagiri Estate |
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| N°450 | Sai Ashirwad Estate 84 Hrs Fermented Naturals (Fine Robusta) Hill Groove Coffee | 84 Hrs Fermented Naturals | Medium Dark | Cherry, Fig, Plum | Robusta, CxR, Old Peradeniya | Fine Robusta | 1100 | Sai Ashirwad Estate |
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| N°452 | Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented) Hill Groove Coffee | Anaerobic Yeast Naturals | Light | Tropical Furits, Berries, Mild Hint Of Star Anise | Liberica | - | 1051 | Salawara Estate |
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| N°454 | Salawara Estate Anaerobic Yeast Washed Arabica 72 Hrs Fermented Hill Groove Coffee | Anaerobic Yeast Washed 72 Hrs Fermented | Light | Pleasantly Funky, Citrus Fruits, Milk Chocolate | Sl 95 | - | 1128 | Salawara Estate |
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| N°458 | Stanmore Estate - 72 hrs Alt Multi Fermented Naturals Hill Groove Coffee | 72 Hrs Alternate Multi Fermented Natural | Light | Black Cherry, Jasmine, Rum Like Sweet & Syrupy | SLN 795, SLN 9 | - | 1400 | Stanmore Estate |
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| N°156 | | Dark Honey Process | Medium | Honeyed Apricot, Dried Figs, Wildflower Nectar | SLN 795 | - | 1219-1433 | Unnaki Estate |
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| N°152 | | Natural | Medium Light | Tropical Fruit, Candied Jackfruit, Raisin | SLN 795 | - | 1000-1250 | Kaimara Belt |
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| N°132 | Midnight Equator Broot Coffee | Carbonic Maceration | Omni, Medium | Black Cherry, Plum, Pomegranate Brightness | - | omni roast, carbonic maceration | - | Uganda |
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| N°144 | Ratnagiri Natural Cut Broot Coffee | Natural | Medium | Fruity, Jammy, Wild | SLN 9 | - | - | Ratnagiri Estate |
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| N°268 | Ratnagiri Citrus Elixir Coffeeverse | Anaerobic Fermented | Light | Orange, Golden Berry, Yuzu | Catuai | - | 1356 | Ratnagiri Estate |
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| N°312 | Ratnagiri Praline Symphony Coffeeverse | 72 Hour Fermented Natural Process | Light | Cocoa, Brown Sugar, Almond | Catuai | - | 1349 | Ratnagiri Estate |
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| N°340 | Ratnagiri The Lacto Project Coffeeverse | Carbonic Maceration | Light | Green Grapes, Sweet Lime, Red Raisins | Hemavathi | - | 1372 | Ratnagiri Estate |
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| N°478 | | Honey, Pulp Sun Dried | Medium Light | Blood Orange, Raisin, Lychee | SLN 9 | - | 1200 | Ram Estate |
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| N°848 | Baarbara HSD - Hazelnutty Tulum Coffee | Honey Sun Dried | Medium Dark | Hazelnut, Grape, Cocoa | Arabica | - | 1173-1631 | Baarbara Estate |
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| N°810 | Vienna - Dark Roast Savorworks Roasters | Mixed Fruit Fermented Naturals | Dark | Roasted Hazelnut, Dark Chocolate, Raisin | SLN 795, SLN 9 | - | 1450 | Riverdale Estate |
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| N°838 | Mooleh Manay (Excelsa) (84 Hours Yeast Inoculated Natural) Subko Coffee | 84 Hours Yeast Inoculated Natural | Medium | Champagne, Green Grapes, Dry Dates | Excelsa | - | - | Mooleh Manay Coorg |
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| N°842 | Project Pearl - Ratnagiri Estate (Culture Naturals + Anaerobic Naturals) Subko Coffee | Culture Naturals, Anaerobic Natural | Filter, Light | Marigold, Dragon Fruit, Peach Tea | Catuai, Hemavathi | - | 1356 | Ratnagiri Estate |
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| N°620 | Attikan Estate (Wild Gooseberry Honey) QBF Coffee | Wild Gooseberry Honey | Filter | Orange Blossom, Milk Chocolate, Lemon Candy | SLN 795 | - | 1650 | Attikan Estate |
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| N°636 | Salawara Estate (CM Naturals) QBF Coffee | Naturalsfermentation 72 Hours Carbonic Maceration | Filter | Pear, Green Apple, Warm Spices | SLN 795, SLN 13 | - | 1113 | Salawara Estate |
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| N°638 | Salawara Estate (Yeast Anaerobic Naturals) QBF Coffee | Yeast Anaerobic Naturals | Espresso | Chocolate Fudge, Dried Fruit, Molasses | SLN 795 | - | 1067 | Salawara Estate |
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| N°612 | Ratnagiri - Honey Sundried Naked Coffee | Honey Sundried | Light | Oolong Tea, Jasmine, Grapefruit | - | - | 1189 | Ratnagiri Estate |
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| N°608 | Ratnagiri Estate - Anaerobic Naturals Naked Coffee | Anaerobic Naturals | Light | Rose, Dark Chocolate, Dried Cranberries | - | - | 1189 | Ratnagiri Estate |
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| N°676 | 729 Grams House Blend 729 Grams Coffee Roasters | Natural | Medium | Rose, Passion Fruit, Mangosteen | - | - | 1400-1524 | - |
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| N°710 | Amrut Whiskey Barrel Age Coffee 729 Grams Coffee Roasters | Natural Fermentation | Medium | Whiskey | - | Barrel Aged | - | - |
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| N°678 | Banchi-maji Geisha District, Ethiopia 729 Grams Coffee Roasters Out of stock | Natural | Medium Light | Caram, Plum, High Sweetness | Gesha | International, SCA 88 | 1700-1850 | Banchi Maji Geisha District |
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